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Spicy Soba Noodles with Shiitakes and Cabbage Recipe

Spicy Soba Noodles with Shiitakes and Cabbage Recipe

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Spicy Soba Noodles with Shiitakes and Cabbage

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Ingredients:

Serving

1/3 cup water
1/3 cup soy sauce
2 to 3 tsp korean hot-pepper paste (sometimes labeled gochujang )
1 tbsp packed brown sugar
3 tbsp sesame seeds
1/4 cup vegetable oil
2 tbsp finely chopped peeled ginger
1 tbsp finely chopped garlic
10 oz fresh shiitake mushrooms, stemmed and thinly sliced
1 1/4 lb napa cabbage, thinly sliced (8 cups)
6 scallions, thinly sliced
8 to 9 oz soba ( buckwheat noodles)
1 cup frozen shelled edamame

Directions:

Stir together all sauce ingredients until brown sugar is dissolved, then set aside.
Toast sesame seeds in a dry 12-inch heavy skillet (not nonstick) over medium heat, stirring, until pale golden, then transfer to a small bowl.
Heat oil in skillet over medium-high heat until it shimmers, then sauté ginger and garlic, stirring, until fragrant, about 30 seconds. Add shiitakes and sauté, stirring frequently, until tender and starting to brown, about 6 minutes. Reduce heat to medium, then add cabbage and most of scallions (reserve about a tablespoon for garnish) and cook, stirring occasionally, until cabbage is crisp-tender, about 6 minutes. Add sauce and simmer 2 minutes.
While cabbage is cooking, cook soba and edamame together in a pasta pot of boiling salted water (2 tablespoons salt for 6 quarts water) until noodles are just tender, about 6 minutes. Drain in a colander and rinse under cool water to stop cooking and remove excess starch, then drain well again. Transfer to a large bowl and toss with sesame seeds and vegetable mixture. Serve sprinkled with reserved scallions.
Cooks& note: If you aren't able to find Korean hot-pepper paste, substitute 3/4 teaspoon Chinese chile paste and reduce the amount of soy sauce to 1/4 cup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	481.27 Kcal (2015 kJ)
Calories from fat	172.51 Kcal
		% Daily Value*
Total Fat	19.17g	29%
Sodium	1871.59mg	78%
Potassium	873.81mg	19%
Total Carbs	65.86g	22%
Sugars	3.01g	12%
Dietary Fiber	5.43g	22%
Protein	19.99g	40%
Vitamin C	14.6mg	24%
Iron	6.5mg	36%
Calcium	197.8mg	20%

Amount Per 100 g
Calories	101.58 Kcal (425 kJ)
Calories from fat	36.41 Kcal
		% Daily Value*
Total Fat	4.05g	29%
Sodium	395.04mg	78%
Potassium	184.44mg	19%
Total Carbs	13.9g	22%
Sugars	0.64g	12%
Dietary Fiber	1.15g	22%
Protein	4.22g	40%
Vitamin C	3.1mg	24%
Iron	1.4mg	36%
Calcium	41.7mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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