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Spicy Shrimp and Bok Choy Noodle Bowl (Rachael Ray) Recipe

Spicy Shrimp and Bok Choy Noodle Bowl (Rachael Ray) Recipe

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Spicy Shrimp and Bok Choy Noodle Bowl (Rachael Ray)

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Ingredients:

Serving

3 tbsp vegetable oil , 3 turns of the pan
2 tsp crushed red pepper flakes
4 cloves garlic, chopped
2 inches ginger root, peeled and cut into very thin matchsticks or grated
1/2 lb shiitake mushroom caps, sliced , a couple of cups
1 medium bok choy, trimmed and cut into 3-inch pieces, then cut sticks lengthwise
salt and pepper
1 quart chicken broth
1 cup seafood stock , available on soup aisle or, 1 cup clam juice
1 1/2 lb medium peeled and deveined shrimp
1/2 lb vermicelli (thin spaghetti)
4 scallions, cut into 3 inch pieces, then shredded lengthwise into thin sticks

Directions:

Heat a medium soup pot over medium-high heat. Add vegetable oil, 3 turns of the pan, crushed red pepper flakes, garlic, ginger, mushrooms, and bok choy, then season with salt and pepper. Add chicken broth and seafood stock or clam juice. Put a lid on the pot and bring soup to a boil.
Add shrimp and noodles and cook 3 minutes. Add in scallions and cook 2 minutes, then turn off soup and let it sit 2 to 3 minutes more. Adjust salt and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	838.71 Kcal (3512 kJ)
Calories from fat	382.98 Kcal
		% Daily Value*
Total Fat	42.55g	65%
Cholesterol	98.64mg	33%
Sodium	2916.95mg	122%
Potassium	521.34mg	11%
Total Carbs	99.35g	33%
Sugars	10.88g	44%
Dietary Fiber	5.78g	23%
Protein	15.71g	31%
Vitamin C	19.4mg	32%
Iron	2.9mg	16%
Calcium	101.4mg	10%

Amount Per 100 g
Calories	141.13 Kcal (591 kJ)
Calories from fat	64.44 Kcal
		% Daily Value*
Total Fat	7.16g	65%
Cholesterol	16.6mg	33%
Sodium	490.84mg	122%
Potassium	87.73mg	11%
Total Carbs	16.72g	33%
Sugars	1.83g	44%
Dietary Fiber	0.97g	23%
Protein	2.64g	31%
Vitamin C	3.3mg	32%
Iron	0.5mg	16%
Calcium	17.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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