Directions:
- Combine all ingredients well and refrigerate for 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 458.96 Kcal (1922 kJ) | ||
| Calories from fat | 427.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.53g | 73% | |
|---|---|---|---|
| Cholesterol | 39.98mg | 13% | |
| Sodium | 615.27mg | 26% | |
| Potassium | 173.98mg | 4% | |
| Total Carbs | 5.26g | 2% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 3.43g | 7% | |
| Vitamin C | 8.7mg | 15% | |
| Iron | 0.7mg | 4% | |
| Calcium | 91.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 330.1 Kcal (1382 kJ) | ||
| Calories from fat | 307.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.19g | 73% | |
|---|---|---|---|
| Cholesterol | 28.76mg | 13% | |
| Sodium | 442.52mg | 26% | |
| Potassium | 125.13mg | 4% | |
| Total Carbs | 3.78g | 2% | |
| Sugars | 1g | 6% | |
| Dietary Fiber | 0.55g | 3% | |
| Protein | 2.47g | 7% | |
| Vitamin C | 6.3mg | 15% | |
| Iron | 0.5mg | 4% | |
| Calcium | 65.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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