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Spicy Grilled Salmon with Mango, Radish, and Lime Salsa (Tyler Florence) Recipe

Spicy Grilled Salmon with Mango, Radish, and Lime Salsa (Tyler Florence) Recipe

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Spicy Grilled Salmon with Mango, Radish, and Lime Salsa (Tyler Florence)

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Ingredients:

Serving

2 mangoes, peeled, pitted and cut into chunks
1 red onion, chopped
6 red radishes, chopped, plus 1 sliced for garnish
2 limes, peeled and cut into segments
1 handful fresh cilantro leaves
2 tbsp extra-virgin olive oil
1 tsp southwest spice mix , recipe follows
1 (2 to 3 lb) salmon fillet
extra-virgin olive oil
kosher salt and freshly ground black pepper

Directions:

Salsa:
For the Salsa, put all the ingredients into a food processor and pulse until finely chopped; set aside.
Heat the grill to medium high.
Drizzle some olive oil over the salmon and season it with salt and pepper. Gently rub 2 tablespoons of the Spice Mix into the salmon. Pour some olive oil onto a paper towel and rub the grill with it - this will help to prevent the fish from sticking. Grill the salmon flesh side down for about 12 to 15 minutes.
To serve, spread most of the Salsa onto a platter and place the salmon, skin side down, on top. Garnish with more Salsa, radish slices, cilantro, and a drizzle of olive oil.
Southwest Spice Mix:
2 ancho chiles, stemmed and seeded
2 tablespoons whole cumin
2 tablespoons whole coriander
1 cinnamon stick
1 tablespoon sweet paprika
Put the ancho chiles, cumin, coriander, cinnamon stick, and paprika into a small dry skillet over medium-high heat, and toast the spices just until they begin to smell, about 1 minute. Empty into a spice mill and grind to a powder.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.87 Kcal (1737 kJ)
Calories from fat	126.06 Kcal
		% Daily Value*
Total Fat	14.01g	22%
Cholesterol	104.31mg	35%
Sodium	192.72mg	8%
Potassium	1080.08mg	23%
Total Carbs	21.31g	7%
Sugars	17.04g	68%
Dietary Fiber	3.38g	14%
Protein	49.2g	98%
Vitamin C	48.9mg	81%
Iron	0.2mg	1%
Calcium	41.2mg	4%

Amount Per 100 g
Calories	106.37 Kcal (445 kJ)
Calories from fat	32.32 Kcal
		% Daily Value*
Total Fat	3.59g	22%
Cholesterol	26.74mg	35%
Sodium	49.41mg	8%
Potassium	276.92mg	23%
Total Carbs	5.46g	7%
Sugars	4.37g	68%
Dietary Fiber	0.87g	14%
Protein	12.61g	98%
Vitamin C	12.5mg	81%
Iron	0.1mg	1%
Calcium	10.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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