Spicy Glazed Chicken Recipe

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Spicy Glazed Chicken
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Ingredients:

  • 2 garlic cloves
  • 1 slice ginger (1-inch)
  • 6 green onions , cut into 1-inch pieces
  • 3 tbsp hoisin sauce
  • 3 tbsp honey
  • 3 tbsp catsup
  • 3 tbsp soy sauce
  • 1/2 tsp salt
  • 2 (3 lb) chicken , cut into pieces

Directions:

  1. Using a food processor and the steel knife, mince garlic and ginger together. Add green onion and lemon peel to processor and process using on/off turns until minced. Add remaining ingredients (except for chicken) to processor and process until blended (5 seconds).
  2. Pour mixture into two baggies or plastic containers large enough to hold chicken. Add chicken to baggies or containers, turning once to coat all sides of chicken. Refrigerate for several hours (at least 4), turning occasionally. Bring to room temperature before cooking. Drain chicken and reserving marinade.
  3. ***To cook in oven, preheat oven to 450°F Line pan with foil and arrange chicken on pan in a single layer, skin side down. Brush with marinade. Bake 20 minutes. Turn chicken, brush with marinade, cook an additional 20-30 minutes or until chicken is done and brown. Baste with remaining marinade.
  4. ****To cook on grill, prepare grill. Brush chicken with marinade and arrange on grill in a single layer, grilling for 20-30 minutes before turning, turn and brush again with marinade. Grill for 20-30 minutes until chicken is done and brown. Baste with any remaining marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.77 Kcal (1230 kJ)
Calories from fat 154.77 Kcal
% Daily Value*
Total Fat 17.2g 26%
Cholesterol 102.22mg 34%
Sodium 758.38mg 32%
Potassium 278.39mg 6%
Total Carbs 12.03g 4%
Sugars 10.08g 40%
Dietary Fiber 0.45g 2%
Protein 21.53g 43%
Vitamin C 5.2mg 9%
Iron 1.4mg 8%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 190.17 Kcal (796 kJ)
Calories from fat 100.19 Kcal
% Daily Value*
Total Fat 11.13g 26%
Cholesterol 66.17mg 34%
Sodium 490.94mg 32%
Potassium 180.22mg 6%
Total Carbs 7.79g 4%
Sugars 6.52g 40%
Dietary Fiber 0.29g 2%
Protein 13.94g 43%
Vitamin C 3.3mg 9%
Iron 0.9mg 8%
Calcium 15.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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