Spicy Fish Tartlets Recipe

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Spicy Fish Tartlets
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Ingredients:

Directions:

  1. Grill fish in pan of olive oil, salt, pepper, Tabasco, Cajun seasoning.
  2. Mix rest of ingredients in a bowl with the fish until fish is mashed.
  3. Pour into phyllo cups, sprinkle with cheese, and bake for 10 minutes at 350.
  4. Broil for 2 minutes on high.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.14 Kcal (721 kJ)
Calories from fat 58.47 Kcal
% Daily Value*
Total Fat 6.5g 10%
Cholesterol 13.42mg 4%
Sodium 212.45mg 9%
Potassium 136.23mg 3%
Total Carbs 23.87g 8%
Sugars 0.74g 3%
Dietary Fiber 1.07g 4%
Protein 4.23g 8%
Vitamin C 24.2mg 40%
Iron 6.1mg 34%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 172.49 Kcal (722 kJ)
Calories from fat 58.59 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 13.44mg 4%
Sodium 212.87mg 9%
Potassium 136.51mg 3%
Total Carbs 23.92g 8%
Sugars 0.74g 3%
Dietary Fiber 1.07g 4%
Protein 4.24g 8%
Vitamin C 24.2mg 40%
Iron 6.1mg 34%
Calcium 59.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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