Spicy Crock Pot Pinto Bean Chili Recipe

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Spicy Crock Pot Pinto Bean Chili
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Ingredients:

Directions:

  1. Place all items into crock pot. More broth can be added if desired.
  2. Cook on low for 6-8 hours or high for 3-4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.53 Kcal (660 kJ)
Calories from fat 8.99 Kcal
% Daily Value*
Total Fat 1g 2%
Sodium 104.11mg 4%
Potassium 808.42mg 17%
Total Carbs 31.01g 10%
Sugars 2.81g 11%
Dietary Fiber 6.52g 26%
Protein 8.9g 18%
Vitamin C 31.6mg 53%
Iron 3.1mg 17%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 87.44 Kcal (366 kJ)
Calories from fat 4.99 Kcal
% Daily Value*
Total Fat 0.55g 2%
Sodium 57.79mg 4%
Potassium 448.73mg 17%
Total Carbs 17.21g 10%
Sugars 1.56g 11%
Dietary Fiber 3.62g 26%
Protein 4.94g 18%
Vitamin C 17.5mg 53%
Iron 1.7mg 17%
Calcium 43.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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