Directions:
- Combine the paprika, anchos or chile powder, cumin and salt in a small bowl. Pat the spice mixture all over the ribs. Cover with plastic wrap and refrigerate 2 to 4 hours or overnight.
- Preheat the oven to 350 degrees.
- Place the ribs in a single layer in a baking pan and pour in water to a depth of about 1/4-inch. Bake, uncovered, 45 minutes. Cover with foil and return to the oven for an additional 30 minutes.
- Meanwhile, make the honey glaze by combining the garlic, jalapenos, cumin, Tabasco, lime juice and salt in a food processor or blender and puree. Pour into a small saucepan and stir in the honey. Cook over low heat, stirring constantly and being careful not to burn, 20 minutes.
- Turn the oven heat up to 450 degrees or heat the grill.
- If finishing the ribs in the oven, brush generously with the honey glaze and bake another 10 minutes per side, basting with the honey glaze every 5 minutes. To grill, generously glaze the ribs and grill 5 minutes per side, frequently brushing with additional glaze. Cut the ribs apart and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10106.66 Kcal (42315 kJ) | ||
| Calories from fat | 4814.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 534.91g | 823% | |
|---|---|---|---|
| Cholesterol | 1510.16mg | 503% | |
| Sodium | 37389.77mg | 1558% | |
| Potassium | 8902.94mg | 189% | |
| Total Carbs | 739.62g | 247% | |
| Sugars | 291.81g | 1167% | |
| Dietary Fiber | 31.37g | 125% | |
| Protein | 645.24g | 1290% | |
| Vitamin C | 119.4mg | 199% | |
| Vitamin A | 16.5mg | 551% | |
| Iron | 46.6mg | 259% | |
| Calcium | 895.7mg | 90% | |
| Amount Per 100 g | |||
| Calories | 352.15 Kcal (1474 kJ) | ||
| Calories from fat | 167.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.64g | 823% | |
|---|---|---|---|
| Cholesterol | 52.62mg | 503% | |
| Sodium | 1302.8mg | 1558% | |
| Potassium | 310.21mg | 189% | |
| Total Carbs | 25.77g | 247% | |
| Sugars | 10.17g | 1167% | |
| Dietary Fiber | 1.09g | 125% | |
| Protein | 22.48g | 1290% | |
| Vitamin C | 4.2mg | 199% | |
| Vitamin A | 0.6mg | 551% | |
| Iron | 1.6mg | 259% | |
| Calcium | 31.2mg | 90% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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