Our Baby Back Ribs Recipe

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Our Baby Back Ribs
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Ingredients
3
Count
Nutrition
756
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Line a jelly roll pan with foil.
  3. Cut sinew off the back of the ribs.
  4. Lay ribs onto foil and add 3/4 cup water.
  5. Cover with foil.
  6. Bake for 3 hours.
  7. Raise oven temperature to 375 degrees.
  8. Remove foil from ribs; add your favorite barbecue sauce to ribs.
  9. Bake for another 30 minutes, or longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 755.96 Kcal (3165 kJ)
Calories from fat 111.87 Kcal
% Daily Value*
Total Fat 12.43g 19%
Cholesterol 99mg 33%
Sodium 2637.39mg 110%
Potassium 331.76mg 7%
Total Carbs 89.63g 30%
Sugars 47.19g 189%
Dietary Fiber 3.93g 16%
Protein 23.43g 47%
Vitamin C 1.4mg 2%
Iron 1.4mg 8%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 315.94 Kcal (1323 kJ)
Calories from fat 46.75 Kcal
% Daily Value*
Total Fat 5.19g 19%
Cholesterol 41.37mg 33%
Sodium 1102.24mg 110%
Potassium 138.65mg 7%
Total Carbs 37.46g 30%
Sugars 19.72g 189%
Dietary Fiber 1.64g 16%
Protein 9.79g 47%
Vitamin C 0.6mg 2%
Iron 0.6mg 8%
Calcium 23.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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