Spicy Almonds Recipe

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Spicy Almonds
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Ingredients:

Directions:

  1. In a non-stick skillet heat the olive oil and spices over low heat for 3 or so minutes.
  2. Place the nuts in a bowl and pour oil mixture over the top, toss and stir.
  3. Spread nuts into a single layer on a non-stick baking sheet and pop in a oven at 300 degrees for 15 minutes, shaking the tray about every 5 minutes to cook evenly.
  4. Remove from oven and sprinkle with sea salt. Let cool two hours. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1972.95 Kcal (8260 kJ)
Calories from fat 1641.13 Kcal
% Daily Value*
Total Fat 182.35g 281%
Sodium 7276.65mg 303%
Potassium 1987.01mg 42%
Total Carbs 57.69g 19%
Sugars 14.71g 59%
Dietary Fiber 30.39g 122%
Protein 61.48g 123%
Vitamin C 0.6mg 1%
Iron 10mg 56%
Calcium 715mg 71%
Amount Per 100 g
Calories 574.43 Kcal (2405 kJ)
Calories from fat 477.82 Kcal
% Daily Value*
Total Fat 53.09g 281%
Sodium 2118.6mg 303%
Potassium 578.52mg 42%
Total Carbs 16.8g 19%
Sugars 4.28g 59%
Dietary Fiber 8.85g 122%
Protein 17.9g 123%
Vitamin C 0.2mg 1%
Iron 2.9mg 56%
Calcium 208.2mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.9
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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