Spiced Vanilla French Toast Recipe

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Spiced Vanilla French Toast
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Ingredients:

Directions:

  1. In a shallow pan (such as a pie plate) whisk together the eggs, vanilla, cream and spices.
  2. Spray skillet with non-stick spray and heat to medium heat.
  3. Dredge each piece of the bread in the egg mixture, one side at a time. DO NOT soak the bread or dip the entire piece in - just each side.
  4. Cook each side until it no longer appears moist, and is lightly browned.
  5. Move to serving plate and sprinkle lightly with powdered sugar and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.94 Kcal (1486 kJ)
Calories from fat 98.96 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 255.8mg 85%
Sodium 507.13mg 21%
Potassium 201.57mg 4%
Total Carbs 45.92g 15%
Sugars 2.54g 10%
Dietary Fiber 1.63g 7%
Protein 18.33g 37%
Vitamin C 0.2mg 0%
Iron 4.5mg 25%
Calcium 78.1mg 8%
Amount Per 100 g
Calories 229.1 Kcal (959 kJ)
Calories from fat 63.88 Kcal
% Daily Value*
Total Fat 7.1g 17%
Cholesterol 165.11mg 85%
Sodium 327.33mg 21%
Potassium 130.1mg 4%
Total Carbs 29.64g 15%
Sugars 1.64g 10%
Dietary Fiber 1.05g 7%
Protein 11.83g 37%
Vitamin C 0.1mg 0%
Iron 2.9mg 25%
Calcium 50.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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