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Pumpkin Bread Pudding with Caramel Sauce Recipe

Pumpkin Bread Pudding with Caramel Sauce Recipe

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Pumpkin Bread Pudding with Caramel Sauce

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Ingredients

Count

Nutrition

797

Calories

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Ingredients:

Serving

1 -1 1/4 lb pumpkin
3 1/4 cups milk
1 1/2 cups dairy eggnog
5 eggs, beaten
3/4 cup brown sugar , packed
2 tsp vanilla
1 1/2 tsp pumpkin pie spice
1/3 cup golden raisin
8 -10 oz french bread, cut into 1-inch cubes (8 cups)
10 pieces vanilla caramels
1/2 cup whipping cream
1/4 tsp anise seed
1/4 tsp rum flavoring

Directions:

Preheat oven to 350*.Cut pumpkin into quarters; remove seeds.Discard seeds or save for roasting.Place pumpkin, cut side down, on a lightly greased baking pan.Bake, uncovered, for 30 minutes or until almost tender.Remove peel; cut baked pumpkin into 3/4 inch pieces.
In a large mixing bowl stir together milk, eggnog, eggs, sugar, vanilla and pumpkin pie spice.sprinkle raisins on bottom of an ungreased 3 qt. rectangular baking dish.Spread bread over raisins.Pour egg mixture evenly over bread.
Carefully stir in cubed pumpkin.
Bake for 50 minutes or until the pudding is puffy and a knife inserted near the center comes out clean.
Cool pudding slightly (pudding will fall in center). Drizzle with Warm Caramel Sauce. Makes 12 servings.
Warm Caramel Sauce: In a heavy saucepan melt caramel squares with whipping cream over low heat, stirring constantly until smooth.
Stir in anise seed and rum flavoring, if desired.
Cool slightly before serving Recipes from Better Homes and Gardens Magazine

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	796.53 Kcal (3335 kJ)
Calories from fat	173.95 Kcal
		% Daily Value*
Total Fat	19.33g	30%
Cholesterol	277.13mg	92%
Sodium	610.54mg	25%
Potassium	1084.26mg	23%
Total Carbs	132.25g	44%
Sugars	84.42g	338%
Dietary Fiber	3.31g	13%
Protein	26.17g	52%
Vitamin C	13mg	22%
Iron	5.9mg	33%
Calcium	392.8mg	39%

Amount Per 100 g
Calories	130.85 Kcal (548 kJ)
Calories from fat	28.58 Kcal
		% Daily Value*
Total Fat	3.18g	30%
Cholesterol	45.52mg	92%
Sodium	100.3mg	25%
Potassium	178.11mg	23%
Total Carbs	21.73g	44%
Sugars	13.87g	338%
Dietary Fiber	0.54g	13%
Protein	4.3g	52%
Vitamin C	2.1mg	22%
Iron	1mg	33%
Calcium	64.5mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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