Spiced Cherry Sauce Recipe

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Spiced Cherry Sauce
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Ingredients
9
Count
Nutrition
610
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1/3 cup water
  • 1/2 cup sugar
  • 3 tbsp lemon juice
  • 1/8 tsp ground cloves
  • 1 dash salt

Directions:

  1. Except for the cherries, combine all ingredients in a saucepan & bring to boil.
  2. Reduce heat & simmer 15 minutes, stirring frequently.
  3. Remove from heat & stir in cherries.
  4. Cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.09 Kcal (2554 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 185.94mg 8%
Potassium 41.79mg 1%
Total Carbs 164.39g 55%
Sugars 162.51g 650%
Dietary Fiber 0.26g 1%
Protein 0.16g 0%
Vitamin C 9.3mg 15%
Iron 0.2mg 1%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 220.13 Kcal (922 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 67.09mg 8%
Potassium 15.08mg 1%
Total Carbs 59.31g 55%
Sugars 58.64g 650%
Dietary Fiber 0.09g 1%
Protein 0.06g 0%
Vitamin C 3.3mg 15%
Iron 0.1mg 1%
Calcium 11.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 18
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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