Directions:
- In a large saucepan, combine all ingredients and bring to a boil over medium-high heat.
- Reduce heat and simmer, uncovered, 30 minutes or until mixture thickens, stirring frequently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.35 Kcal (487 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 198.56mg | 8% | |
| Potassium | 167.82mg | 4% | |
| Total Carbs | 26.3g | 9% | |
| Sugars | 20.7g | 83% | |
| Dietary Fiber | 1.97g | 8% | |
| Protein | 1g | 2% | |
| Vitamin C | 6.8mg | 11% | |
| Calcium | 16.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 78.06 Kcal (327 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 133.22mg | 8% | |
| Potassium | 112.6mg | 4% | |
| Total Carbs | 17.65g | 9% | |
| Sugars | 13.89g | 83% | |
| Dietary Fiber | 1.32g | 8% | |
| Protein | 0.67g | 2% | |
| Vitamin C | 4.6mg | 11% | |
| Calcium | 11mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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