Directions:
- Heat oil in skillet over medium-high heat.
- Add garlic and red pepper flakes, stirring for 2 minutes.
- Add cooked spaghetti and toss well.
- Stir in soy sauce and heat through.
- Garnish with chopped green onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151 Kcal (632 kJ) | ||
| Calories from fat | 85.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.49g | 15% | |
|---|---|---|---|
| Sodium | 504.23mg | 21% | |
| Potassium | 54.31mg | 1% | |
| Total Carbs | 13.49g | 4% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 12mg | 1% | |
| Amount Per 100 g | |||
| Calories | 239.75 Kcal (1004 kJ) | ||
| Calories from fat | 135.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.07g | 15% | |
|---|---|---|---|
| Sodium | 800.6mg | 21% | |
| Potassium | 86.23mg | 1% | |
| Total Carbs | 21.43g | 4% | |
| Sugars | 1.26g | 3% | |
| Dietary Fiber | 1.57g | 4% | |
| Protein | 5.52g | 7% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 1mg | 4% | |
| Calcium | 19mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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