Directions:
- Preheat oven to 400 degrees.
- Combine all ingredients and stir well to mix.
- Place the shrimp mixture in a 1 quart shallow baking dish.
- Bake at 400 degrees for approx.
- 10 minutes or until hot and bubbly.
- Serve with assorted crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 592.95 Kcal (2483 kJ) | ||
| Calories from fat | 481.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.46g | 82% | |
|---|---|---|---|
| Cholesterol | 114.12mg | 38% | |
| Sodium | 927.34mg | 39% | |
| Potassium | 179.87mg | 4% | |
| Total Carbs | 8.09g | 3% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 19.43g | 39% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 266.1mg | 27% | |
| Amount Per 100 g | |||
| Calories | 429.92 Kcal (1800 kJ) | ||
| Calories from fat | 348.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.76g | 82% | |
|---|---|---|---|
| Cholesterol | 82.74mg | 38% | |
| Sodium | 672.36mg | 39% | |
| Potassium | 130.42mg | 4% | |
| Total Carbs | 5.86g | 3% | |
| Sugars | 1.4g | 8% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 14.09g | 39% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 192.9mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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