Special French Bread Recipe

Directions:

1. Cut bread lengthwise into 3 layers then cook bacon until done but not crisp then set aside.
2. Sauté onion in butter until clear then remove from heat and add mustard and seeds then stir.
3. On bottom layer of bread thinly spread on mustard mixture then put on 6 slices of bacon.
4. Top with 2 slices of Swiss cheese and grated mozzarella.
5. Repeat on next layer saving enough mustard mixture to spread thinly on top slice.
6. Sprinkle with more poppy seeds then wrap in aluminum foil and bake at 350 for 25 minutes.
7. Slice and serve warm with your favorite dipping sauce.