Directions:
- In a large bowl, combine the cornflake crumbs, butter and sugar. Press into a greased 13-in. x 9-in. baking pan. Sprinkle with chips, coconut and nuts. Drizzle with milk.
- Bake at 350° for 25 minutes. Cool on a wire rack before cutting. Yield: about 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.32 Kcal (675 kJ) | ||
| Calories from fat | 66.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Cholesterol | 7.24mg | 2% | |
| Sodium | 64.5mg | 3% | |
| Potassium | 57.33mg | 1% | |
| Total Carbs | 22.19g | 7% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 2.72g | 5% | |
| Vitamin C | 6.5mg | 11% | |
| Iron | 3.1mg | 17% | |
| Calcium | 11.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 447.28 Kcal (1873 kJ) | ||
| Calories from fat | 184.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 11% | |
|---|---|---|---|
| Cholesterol | 20.06mg | 2% | |
| Sodium | 178.84mg | 3% | |
| Potassium | 158.96mg | 1% | |
| Total Carbs | 61.51g | 7% | |
| Sugars | 6.86g | 10% | |
| Dietary Fiber | 3.71g | 5% | |
| Protein | 7.54g | 5% | |
| Vitamin C | 18.1mg | 11% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 8.6mg | 17% | |
| Calcium | 30.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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