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Upside-Down Ooey Gooey Chocolate Cupcakes Recipe

Upside-Down Ooey Gooey Chocolate Cupcakes Recipe

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Upside-Down Ooey Gooey Chocolate Cupcakes

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Ingredients:

Serving

1/4 cup butter or 1/4 cup margarine, melted
1/2 cup brown sugar , firmly packed
1 tbsp water
36 -48 walnut halves
1 cup cake flour , sifted
1/3 cup baking cocoa
1/2 tsp baking soda
1/4 tsp salt
1/4 cup butter or 1/4 cup margarine, softened or 1/4 cup shortening, melted
3/4 cup white sugar
1 egg
1 tsp vanilla
1/2 cup water or 1/2 cup 1% low-fat milk
2/3 cup sweetened condensed milk
1 cup semi-sweet chocolate chips
2 tbsp butter

Directions:

Set oven to 350 degrees.
Grease very well, 12 muffin cups.
In a small saucepan, combine the 1/4 cup melted butter, brown sugar and 1 Tbsp water; simmer for 1 minute.
Place 3-4 walnut halves in the bottom of each of prepared muffin cups.
Evenly divide, and pour the cooked mixture over the walnuts in the muffin cups.
In a bowl, sift together flour, baking cocoa, baking soda and salt; set aside.
Cream 1/4 cup butter (or shortening if using).
Gradually add 3/4 cup sugar, and continue creaming until light and fluffy.
Beat in egg and vanilla.
Blend in dry ingredients alternately with the 1/2 cup water (or milk if using), beginning and ending with the dry ingredients.
Fill the muffin cups 1/2 full with the batter.
Bake for 20-25 minutes, or until the cupcakes test done.
Remove from the muffin tins, let cool INVERTED on wire racks.
In a small saucepan, combine the sweetened condensed milk and the chocolate; cook over very low heat until smooth and thickened, stirring constantly (about 10 minutes).
Stir in 2 Tbsp butter; keep warm.
Spread on the sides of cup-cakes.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	371.69 Kcal (1556 kJ)
Calories from fat	158.72 Kcal
		% Daily Value*
Total Fat	17.64g	27%
Cholesterol	44.87mg	15%
Sodium	132.29mg	6%
Potassium	96.14mg	2%
Total Carbs	51.49g	17%
Sugars	35.96g	144%
Dietary Fiber	3.89g	16%
Protein	4.12g	8%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	4%
Iron	2.2mg	12%
Calcium	63.9mg	6%

Amount Per 100 g
Calories	376.75 Kcal (1577 kJ)
Calories from fat	160.88 Kcal
		% Daily Value*
Total Fat	17.88g	27%
Cholesterol	45.48mg	15%
Sodium	134.09mg	6%
Potassium	97.45mg	2%
Total Carbs	52.19g	17%
Sugars	36.45g	144%
Dietary Fiber	3.94g	16%
Protein	4.17g	8%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	4%
Iron	2.2mg	12%
Calcium	64.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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