Directions:
- Arrange biscuits in a rectangular baking dish coated with nonstick cooking spray.
- In a bowl combine remaining ingredients then pour over biscuits.
- Bake uncovered at 350 for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 580.9 Kcal (2432 kJ) | ||
| Calories from fat | 179.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.95g | 31% | |
|---|---|---|---|
| Cholesterol | 517.14mg | 172% | |
| Sodium | 1504.01mg | 63% | |
| Potassium | 831.44mg | 18% | |
| Total Carbs | 33.17g | 11% | |
| Sugars | 21.42g | 86% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 63.75g | 127% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 3.6mg | 20% | |
| Calcium | 526.8mg | 53% | |
| Amount Per 100 g | |||
| Calories | 321.45 Kcal (1346 kJ) | ||
| Calories from fat | 99.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.04g | 31% | |
|---|---|---|---|
| Cholesterol | 286.17mg | 172% | |
| Sodium | 832.27mg | 63% | |
| Potassium | 460.1mg | 18% | |
| Total Carbs | 18.36g | 11% | |
| Sugars | 11.86g | 86% | |
| Dietary Fiber | 0.61g | 4% | |
| Protein | 35.28g | 127% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 2mg | 20% | |
| Calcium | 291.5mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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