Directions:
- In a medium bowl, mix all ingredients well and refrigerate for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 460.81 Kcal (1929 kJ) | ||
| Calories from fat | 369.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.04g | 63% | |
|---|---|---|---|
| Cholesterol | 92.49mg | 31% | |
| Sodium | 826.57mg | 34% | |
| Potassium | 63.71mg | 1% | |
| Total Carbs | 1.5g | 0% | |
| Sugars | 1.52g | 6% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 20.06g | 40% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 588.3mg | 59% | |
| Amount Per 100 g | |||
| Calories | 439.85 Kcal (1842 kJ) | ||
| Calories from fat | 352.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.17g | 63% | |
|---|---|---|---|
| Cholesterol | 88.28mg | 31% | |
| Sodium | 788.97mg | 34% | |
| Potassium | 60.81mg | 1% | |
| Total Carbs | 1.43g | 0% | |
| Sugars | 1.45g | 6% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 19.15g | 40% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 561.6mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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