Directions:
- Lightly brown rice in bacon grease/or olive oil.
- Add salsa, water, and remaining ingredients.
- Bring to a boil over high heat, then reduce heat to low.
- Add frozen peas and carrots if desired.
- Cover and simmer 30 minutes.
- Stir and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.57 Kcal (777 kJ) | ||
| Calories from fat | 45.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.04g | 8% | |
|---|---|---|---|
| Cholesterol | 4.26mg | 1% | |
| Sodium | 873.4mg | 36% | |
| Potassium | 69.04mg | 1% | |
| Total Carbs | 30.75g | 10% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 3.27g | 7% | |
| Vitamin C | 15.6mg | 26% | |
| Iron | 2.2mg | 12% | |
| Calcium | 26mg | 3% | |
| Amount Per 100 g | |||
| Calories | 88.93 Kcal (372 kJ) | ||
| Calories from fat | 21.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 8% | |
|---|---|---|---|
| Cholesterol | 2.04mg | 1% | |
| Sodium | 418.56mg | 36% | |
| Potassium | 33.09mg | 1% | |
| Total Carbs | 14.74g | 10% | |
| Sugars | 1.67g | 14% | |
| Dietary Fiber | 0.48g | 4% | |
| Protein | 1.57g | 7% | |
| Vitamin C | 7.5mg | 26% | |
| Iron | 1.1mg | 12% | |
| Calcium | 12.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
