Spaghetti With Sausage Peppers Recipe

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Spaghetti With Sausage  Peppers
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Ingredients:

Directions:

  1. *In a large frying pan, heat the oil over moderate heat.
  2. *Add the sausage and cook, turning, until browned and cooked through, about 8 minutes.
  3. Remove from pan.
  4. *When cool enough, cut into 1/2 inch slices.
  5. *Add the onion, peppers and 3/4 teaspoon of the salt to the pan.
  6. *Cook, stirring frequently until the vegetables begin to brown, about 5 minutes.
  7. *Cover and cook, stirring occasionally until the vegetables are soft, about 3 minutes longer.
  8. *Add the garlic and cook, stirring, for about 30 seconds.
  9. *Add the tomatoes, broth, vermouth, the reserved sausage and any accumulated juices, the parsley and the remaining 1 teaspoon of salt, and bring to a simmer.
  10. *In a large pot of boiling salted water, cook the spaghetti until just done, about 12 minutes.
  11. *Drain and toss with the sausage and pepper mixture and the Parmesan.
  12. *Serve with more Parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.89 Kcal (3508 kJ)
Calories from fat 379.86 Kcal
% Daily Value*
Total Fat 42.21g 65%
Cholesterol 91.13mg 30%
Sodium 2096.73mg 87%
Potassium 851.29mg 18%
Total Carbs 79.07g 26%
Sugars 9.59g 38%
Dietary Fiber 5.18g 21%
Protein 32.11g 64%
Vitamin C 73.3mg 122%
Vitamin A 1.5mg 49%
Iron 29.7mg 165%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 188.85 Kcal (791 kJ)
Calories from fat 85.62 Kcal
% Daily Value*
Total Fat 9.51g 65%
Cholesterol 20.54mg 30%
Sodium 472.57mg 87%
Potassium 191.87mg 18%
Total Carbs 17.82g 26%
Sugars 2.16g 38%
Dietary Fiber 1.17g 21%
Protein 7.24g 64%
Vitamin C 16.5mg 122%
Vitamin A 0.3mg 49%
Iron 6.7mg 165%
Calcium 30.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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