Directions:
- In a large pot of boiling salted water, cook the spaghetti until al dente.
- Meanwhile, in a small skillet, heat the olive oil.
- Add the bread crumbs and cook over moderately high heat, stirring, until browned, about 2 minutes.
- Remove the toasted bread crumbs from the heat and add the lemon zest.
- Season with salt, pepper, & crushed red pepper flakes and let cool.
- Stir in the parsley.
- In a small, heavy saucepan, melt the butter over moderate heat.
- Cook until foamy and dark brown, about 5 minutes.
- Remove from the heat.
- Drain the pasta and return it to the pot.
- Add the browned butter and the cheeses, season with salt and pepper and toss.
- Transfer to a platter, sprinkle with the bread crumbs and serve with the remaining dressing on the side.
- *Myzithra is a Greek sheep's-milk cheese that is similar in texture to a dry ricotta cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 847.8 Kcal (3550 kJ) | ||
| Calories from fat | 348.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.67g | 59% | |
|---|---|---|---|
| Cholesterol | 96.36mg | 32% | |
| Sodium | 484.84mg | 20% | |
| Potassium | 289.59mg | 6% | |
| Total Carbs | 99.49g | 33% | |
| Sugars | 4.41g | 18% | |
| Dietary Fiber | 4.01g | 16% | |
| Protein | 25.8g | 52% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.8mg | 21% | |
| Calcium | 240.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 381.86 Kcal (1599 kJ) | ||
| Calories from fat | 156.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.42g | 59% | |
|---|---|---|---|
| Cholesterol | 43.4mg | 32% | |
| Sodium | 218.38mg | 20% | |
| Potassium | 130.44mg | 6% | |
| Total Carbs | 44.81g | 33% | |
| Sugars | 1.98g | 18% | |
| Dietary Fiber | 1.81g | 16% | |
| Protein | 11.62g | 52% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.7mg | 21% | |
| Calcium | 108.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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