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Spaghetti Alla Gricia Recipe

Spaghetti Alla Gricia Recipe

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Ingredients:

Serving

kosher salt
1 lb spaghetti
1/4 cup extra virgin olive oil
1/2 cup freshly grated parmigiano-reggiano cheese, plus extra for serving
4 oz sliced pancetta or 4 oz good american bacon , cut into1/2-inch-wide strips
1/2 cup grated pecorino romano cheese
1 medium red onion , halved lengthwise, ends trimmed, and cut lengthwise into 1/4-inch-wide slices
1/3 cup coarsely chopped fresh italian parsley
1 tbsp fresh coarse ground black pepper

Directions:

Bring 6 quarts of water to a boil in a large pot and add 3 tablespoons kosher salt.
Meanwhile, combine the oil, guanciale, and onion in another large pot and cook over medium-high heat, stirring frequently, until the guanciale is lightly browned and the onion is softened, about 7 minutes. Stir in the pepper and remove from the heat.
Drop the pasta into the boiling water and cook until just al dente. Drain, reserving about 1/2 cup of the pasta water.
Add the pasta and 1/4 cup of the reserved pasta water to the guanciale and stir and toss over medium heat until the pasta is well coated (add a splash or two more of the reserved pasta water if necessary to loosen the sauce). Stir in the cheeses and parsley and serve immediately, with additional grated Parmigiano on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.26 Kcal (2027 kJ)
Calories from fat	184.9 Kcal
		% Daily Value*
Total Fat	20.54g	32%
Cholesterol	23.9mg	8%
Sodium	521.27mg	22%
Potassium	285.68mg	6%
Total Carbs	59.46g	20%
Sugars	3.05g	12%
Dietary Fiber	3.02g	12%
Protein	16.68g	33%
Vitamin C	5.7mg	9%
Iron	2.6mg	14%
Calcium	140.4mg	14%

Amount Per 100 g
Calories	312.76 Kcal (1309 kJ)
Calories from fat	119.42 Kcal
		% Daily Value*
Total Fat	13.27g	32%
Cholesterol	15.44mg	8%
Sodium	336.66mg	22%
Potassium	184.51mg	6%
Total Carbs	38.4g	20%
Sugars	1.97g	12%
Dietary Fiber	1.95g	12%
Protein	10.78g	33%
Vitamin C	3.7mg	9%
Iron	1.7mg	14%
Calcium	90.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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