Directions:
- In a small saucepan, combine the first six ingredients. Cook over medium heat for 3-5 minutes or until heated through, stirring occasionally.
- Pour half of the turkey mixture into a 3-cup baking dish coated with cooking spray. Sprinkle with half of the cheese. Top with remaining turkey mixture and cheese.
- Bake, uncovered, at 350° for 20-25 minutes or until bubbly. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.36 Kcal (1957 kJ) | ||
| Calories from fat | 200.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.25g | 34% | |
|---|---|---|---|
| Cholesterol | 647.99mg | 216% | |
| Sodium | 925.15mg | 39% | |
| Potassium | 441.34mg | 9% | |
| Total Carbs | 26.93g | 9% | |
| Sugars | 2.15g | 9% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 39.66g | 79% | |
| Vitamin C | 7.6mg | 13% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 5.1mg | 28% | |
| Calcium | 215.5mg | 22% | |
| Amount Per 100 g | |||
| Calories | 146.52 Kcal (613 kJ) | ||
| Calories from fat | 62.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 34% | |
|---|---|---|---|
| Cholesterol | 203.15mg | 216% | |
| Sodium | 290.04mg | 39% | |
| Potassium | 138.37mg | 9% | |
| Total Carbs | 8.44g | 9% | |
| Sugars | 0.67g | 9% | |
| Dietary Fiber | 0.91g | 12% | |
| Protein | 12.43g | 79% | |
| Vitamin C | 2.4mg | 13% | |
| Vitamin A | 1.9mg | 197% | |
| Iron | 1.6mg | 28% | |
| Calcium | 67.6mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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