Directions:
- Mix all ingredients together in a medium bowl and season with salt and pepper to taste. Let sit 30 minutes. Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.74 Kcal (753 kJ) | ||
| Calories from fat | 18.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.02g | 3% | |
|---|---|---|---|
| Sodium | 8.02mg | 0% | |
| Potassium | 531.49mg | 11% | |
| Total Carbs | 25.42g | 8% | |
| Sugars | 5.54g | 22% | |
| Dietary Fiber | 7.05g | 28% | |
| Protein | 6.54g | 13% | |
| Vitamin C | 42.3mg | 71% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 14.2mg | 79% | |
| Calcium | 34.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 89.44 Kcal (374 kJ) | ||
| Calories from fat | 9.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 3% | |
|---|---|---|---|
| Sodium | 3.99mg | 0% | |
| Potassium | 264.47mg | 11% | |
| Total Carbs | 12.65g | 8% | |
| Sugars | 2.76g | 22% | |
| Dietary Fiber | 3.51g | 28% | |
| Protein | 3.26g | 13% | |
| Vitamin C | 21.1mg | 71% | |
| Vitamin A | 0.4mg | 25% | |
| Iron | 7.1mg | 79% | |
| Calcium | 17mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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