Southwest Green Bean Casserole Recipe

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Ingredients:

Serving

16 oz alfredo sauce , with roasted red pepper by classico
14 1/2 oz diced tomatoes , fire roasted with garlic by hunts drained
29 oz sliced green beans , kitchen style by green giant drained
1 1/3 cups french-fried onions , by french's
1/2 tsp seasoning, by tony chachere's original creole (use as desired)

Directions:

1. MIX sauce, beans, tomatoes, seasoning, and 2/3 cup onions in a casserole dish.
2. BAKE at 350 degrees F for 30 minutes or until hot.
3. STIR and top with remaining 2/3 cup onions. Bake for 5 more minutes until onions are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	594.58 Kcal (2489 kJ)
Calories from fat	311.03 Kcal
		% Daily Value*
Total Fat	34.56g	53%
Cholesterol	42.34mg	14%
Sodium	2098.71mg	87%
Potassium	743.17mg	16%
Total Carbs	56.56g	19%
Sugars	9.95g	40%
Dietary Fiber	7.36g	29%
Protein	16.34g	33%
Vitamin C	28.7mg	48%
Iron	2.7mg	15%
Calcium	434.7mg	43%

Amount Per 100 g
Calories	178.24 Kcal (746 kJ)
Calories from fat	93.24 Kcal
		% Daily Value*
Total Fat	10.36g	53%
Cholesterol	12.69mg	14%
Sodium	629.14mg	87%
Potassium	222.78mg	16%
Total Carbs	16.96g	19%
Sugars	2.98g	40%
Dietary Fiber	2.21g	29%
Protein	4.9g	33%
Vitamin C	8.6mg	48%
Iron	0.8mg	15%
Calcium	130.3mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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