Directions:
- Preheat oven to 450. Place rack in low position and place a pizza stone.
- In bowl, combine yogurt, ranch, lemon juice and zest, chipotle tobacco and chives. Cover and refrigerate until ready to use. In large sauté or cast iron pan, add onions, poblano and jalapeno. Season with salt and pepper and cook on medium high, stirring often until softened – about 7 minutes. Add half of the garlic and all of the ground pork and continue cooking until pork is no longer pink – about 5 minutes. Drain any excess grease from pan. To pan, add chili powder, cumin, coriander, taco sauce and corn. Simmer 15 minutes. While sauce is simmering, prepare crust. Sprinkle pizza stone with cornmeal. Roll or stretch dough to 14”. Brush olive oil and remaining garlic over surface. Transfer to pizza stone and bake 4-5 minutes. Add meat sauce, and cheese and continue baking 10-12 minutes or until cheese is browned and bubbly. Remove from oven and add lettuce, pico de guillo and olives. Drizzle with yogurt sauce. Slice pizza and enjoy!
- **NOTE – if you don’t have a pizza stone, place dough on a baking sheet or pizza pan that has been dusted with cornmeal and prebake 4-5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 595.14 Kcal (2492 kJ) | ||
| Calories from fat | 464.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.61g | 79% | |
|---|---|---|---|
| Cholesterol | 83.68mg | 28% | |
| Sodium | 1413.24mg | 59% | |
| Potassium | 357.38mg | 8% | |
| Total Carbs | 13.17g | 4% | |
| Sugars | 5.77g | 23% | |
| Dietary Fiber | 2.46g | 10% | |
| Protein | 18.96g | 38% | |
| Vitamin C | 14.4mg | 24% | |
| Iron | 0.8mg | 5% | |
| Calcium | 431.5mg | 43% | |
| Amount Per 100 g | |||
| Calories | 258.06 Kcal (1080 kJ) | ||
| Calories from fat | 201.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.38g | 79% | |
|---|---|---|---|
| Cholesterol | 36.28mg | 28% | |
| Sodium | 612.81mg | 59% | |
| Potassium | 154.97mg | 8% | |
| Total Carbs | 5.71g | 4% | |
| Sugars | 2.5g | 23% | |
| Dietary Fiber | 1.07g | 10% | |
| Protein | 8.22g | 38% | |
| Vitamin C | 6.3mg | 24% | |
| Iron | 0.4mg | 5% | |
| Calcium | 187.1mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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