Directions:
- Marinate beef in vinegar, soy sauce, and worchestershire sauce for at least 2 hours.
- Combine beans and salsa.
- Rinse meat of excess marinated so it will not be too salty.
- Cook beef quickly in a hot skillet for 3 or 4 minutes.
- Add taco seasoning to meat and add water as directed on package.
- Spread bean mixture over pizza crust.(You may only use about half per pizza).
- Sprinkle on a layer of cheese, then the beef, tomatoes, chips, and another layer of cheese.
- Bake in the oven at 425 for about ten minutes.
- Let cool for several minutes and top with lettuce and scallions.
- ( you can also add jalapenos, black olives, or anything else you'd top a taco with).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.24 Kcal (1965 kJ) | ||
| Calories from fat | 193.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.52g | 33% | |
|---|---|---|---|
| Cholesterol | 34.65mg | 12% | |
| Sodium | 1106.89mg | 46% | |
| Potassium | 410.23mg | 9% | |
| Total Carbs | 31.5g | 10% | |
| Sugars | 4.02g | 16% | |
| Dietary Fiber | 3.78g | 15% | |
| Protein | 38.28g | 77% | |
| Vitamin C | 9.8mg | 16% | |
| Iron | 1.5mg | 8% | |
| Calcium | 306.2mg | 31% | |
| Amount Per 100 g | |||
| Calories | 160.11 Kcal (670 kJ) | ||
| Calories from fat | 66.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.34g | 33% | |
|---|---|---|---|
| Cholesterol | 11.82mg | 12% | |
| Sodium | 377.68mg | 46% | |
| Potassium | 139.97mg | 9% | |
| Total Carbs | 10.75g | 10% | |
| Sugars | 1.37g | 16% | |
| Dietary Fiber | 1.29g | 15% | |
| Protein | 13.06g | 77% | |
| Vitamin C | 3.4mg | 16% | |
| Iron | 0.5mg | 8% | |
| Calcium | 104.5mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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