Directions:
- Preheat oven to 375 degree F.
- In a large skillet, heat oil and butter over a medium heat. Lightly sprinkle chicken with salt and pepper. Brown well on all sides and remove to baking dish.
- Add Red Curry and turmeric to skillet. Cook until fragrant and dissolved. Add Coconut Milk, Fish Sauce, lime juice and sugar. Stirring, bring sauce to a boil. Reduce heat and simmer for 5 minutes.
- Pour curry sauce over chicken and bake 40-45 minutes or until chicken is cooked through. Serve with jasmine rice or rice noodles with sauce spooned over top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1297.92 Kcal (5434 kJ) | ||
| Calories from fat | 1168.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 129.86g | 200% | |
|---|---|---|---|
| Cholesterol | 262.73mg | 88% | |
| Sodium | 633.14mg | 26% | |
| Potassium | 495mg | 11% | |
| Total Carbs | 9.52g | 3% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 26.17g | 52% | |
| Vitamin C | 4.8mg | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 30.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 392.6 Kcal (1644 kJ) | ||
| Calories from fat | 353.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.28g | 200% | |
|---|---|---|---|
| Cholesterol | 79.47mg | 88% | |
| Sodium | 191.51mg | 26% | |
| Potassium | 149.73mg | 11% | |
| Total Carbs | 2.88g | 3% | |
| Sugars | 1.16g | 15% | |
| Dietary Fiber | 0.49g | 6% | |
| Protein | 7.91g | 52% | |
| Vitamin C | 1.4mg | 8% | |
| Iron | 0.6mg | 11% | |
| Calcium | 9.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Kai Kang Dang (Chicken Curry with Coconut Milk)
Coconut milk, Red curry paste and 10 more.. -
Steak Skewers with Scallion Dipping Sauce
Canned unsweetened coconut milk and 17 more.. -
Chicken Thai Curry
Oil (i use sesame or peanut + canola), Onion, chopped and 11 more.. -
Creamy Chickpea Curry
Oil, Onion, chopped, Garlic cloves, minced and 9 more.. -
Coconut Chicken Curry With Yogurt
Butter, Yellow onions, chopped, Garlic cloves, minced and 13 more.. -
Peanut Satay Sauce
Oil, Crushed dried chili pepper flakes and 7 more.. -
Coconut Curry Shrimp
Coconut milk, Fish sauce, Curry powder, Brown sugar, Salt and 7 more.. -
Thai Salmon Salad
Fish sauce, Lime juice, Brown sugar, Thai chiles, chopped and 6 more.. -
Thai Salmon Salad
Fish sauce, Lime juice, Brown sugar, Thai chiles, chopped and 6 more.. -
Thai Salmon Salad
Fish sauce, Lime juice, Brown sugar, Thai chilies, chopped and 6 more.. -
Shrimp Pops with Peanut Sauce
Coconut milk, Creamy peanut butter, Lime juice and 14 more.. -
Soup Chiang Mai Noodle Soup
Boneless chicken , thin strips 200 g and 10 more..
Also Try
-
Oven Fried Southern Style Cinnamon Honey Chicken
Chicken , jointed in 8 pieces (make sure to use good qual... and 15 more.. -
-
-
-
-
Chicken and Dumplings, Southern Style
Chicken, Water, Onion, quartered, Carrots, quartered and 14 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
