Apple Crumb Muffins Recipe

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Ingredients:

Serving

3 tbsp unbleached all-purpose flour
2 tbsp cold salted butter , cut into 1/2-inch pieces
2 tbsp old fashioned oats
2 tbsp firmly packed dark brown sugar
1/4 tsp ground cinnamon
1 1/2 cups unbleached all-purpose flour
1/2 cup old fashioned oats
1/4 cup sugar
1/4 cup firmly packed dark brown sugar
2 tsp baking powder
1 1/4 tsp ground cinnamon
1/2 tsp baking soda
1/2 tsp salt
1/4 tsp freshly grated nutmeg
1 large apple, peeled, cored, cut into 1/4-inch dice (1 3/4 cup.)
1/2 cup buttermilk
1/4 cup applesauce
1/4 cup vegetable oil
1 large egg
1 large egg yolk
2 tsp pure vanilla extract

Directions:

Position an oven rack in the center of the oven; preheat oven to 400°; butter ten 3-x1 1/2 inch muffin cups.
Crumb topping-in a small bowl, work together the flour, butter, oats, brown sugar and cinnamon with your fingertips until the mixture is crumbly.
Muffins-in a large bowl, whisk together the flour, oats, sugar, brown sugar, baking powder, cinnamon, baking soda, salt, and nutmeg; stir in the apple.
In a small bowl, whisk together the buttermilk, applesauce, vegetable oil, egg, yolk, and vanilla.
Pour over the apple mixture and stir just until combined; do not overmix.
Using a 1/3-cup food portion scoop or a spoon, transfer equal amounts of the batter into the prepared muffin cups; the cups will be full.
Sprinkle the crumbs evenly on the muffins.
Bake until a wooden pick comes out clean, about 20 minutes.
Let the muffins cool in the pan on a wire rack for 10-15 minutes.
Remove from pan and let cool completely on the rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	455.94 Kcal (1909 kJ)
Calories from fat	141.94 Kcal
		% Daily Value*
Total Fat	15.77g	24%
Cholesterol	71.11mg	24%
Sodium	382.08mg	16%
Potassium	323.29mg	7%
Total Carbs	70.54g	24%
Sugars	22.48g	90%
Dietary Fiber	4.77g	19%
Protein	9.56g	19%
Vitamin C	2.1mg	3%
Iron	3.4mg	19%
Calcium	143.1mg	14%

Amount Per 100 g
Calories	254.42 Kcal (1065 kJ)
Calories from fat	79.2 Kcal
		% Daily Value*
Total Fat	8.8g	24%
Cholesterol	39.68mg	24%
Sodium	213.21mg	16%
Potassium	180.4mg	7%
Total Carbs	39.36g	24%
Sugars	12.54g	90%
Dietary Fiber	2.66g	19%
Protein	5.34g	19%
Vitamin C	1.2mg	3%
Iron	1.9mg	19%
Calcium	79.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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