Directions:
- Combine sugar, flour and nutmeg; cut in butter until mixture resembles coarse crumbs. Add nuts.
- Arrange yams and peaches in 1 1/2 quart casserole; sprinkle with sugar mixture.
- Bake at 350F for 35 minutes.
- Sprinkle with marshmallows. Broil until lightly browned.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.46 Kcal (890 kJ) | ||
| Calories from fat | 131.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.59g | 22% | |
|---|---|---|---|
| Sodium | 83.64mg | 3% | |
| Potassium | 92.39mg | 2% | |
| Total Carbs | 20.88g | 7% | |
| Sugars | 15.28g | 61% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 1.99g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 32.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 497.93 Kcal (2085 kJ) | ||
| Calories from fat | 307.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.19g | 22% | |
|---|---|---|---|
| Sodium | 196.02mg | 3% | |
| Potassium | 216.52mg | 2% | |
| Total Carbs | 48.93g | 7% | |
| Sugars | 35.82g | 61% | |
| Dietary Fiber | 4.18g | 7% | |
| Protein | 4.67g | 4% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.9mg | 4% | |
| Calcium | 77.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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