Directions:
- Place the tomato in a large bowl
- Season with salt and pepper
- Stir in the coleslaw mix and lime juice
- Refrigerate for at least 10 minutes before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.85 Kcal (1662 kJ) | ||
| Calories from fat | 123.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.68g | 21% | |
|---|---|---|---|
| Cholesterol | 36.29mg | 12% | |
| Sodium | 2437.63mg | 102% | |
| Potassium | 1214.36mg | 26% | |
| Total Carbs | 65.66g | 22% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 10.88g | 44% | |
| Protein | 6g | 12% | |
| Vitamin C | 185.1mg | 308% | |
| Iron | 4.8mg | 26% | |
| Calcium | 236.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 61.49 Kcal (257 kJ) | ||
| Calories from fat | 19.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.12g | 21% | |
|---|---|---|---|
| Cholesterol | 5.62mg | 12% | |
| Sodium | 377.69mg | 102% | |
| Potassium | 188.16mg | 26% | |
| Total Carbs | 10.17g | 22% | |
| Sugars | 0.76g | 20% | |
| Dietary Fiber | 1.69g | 44% | |
| Protein | 0.93g | 12% | |
| Vitamin C | 28.7mg | 308% | |
| Iron | 0.7mg | 26% | |
| Calcium | 36.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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