Directions:
- Night Before:.
- Combine all the Basic Batter ingredients (starter, flour, sugar and water in a large glass or plastic container - be sure the container is large enough that batter does not overflow as it produces caron dioxide and expands.
- Allow to sit at room temperature, loosely covered for 6 to 12 hours. (Note: If not using the basic batter right away after proofing, or have some left over, store in a glass or plastic container, cover tightly and refrigerate.).
- Next Morning -
- Beat egg whites until form stiff peaks.
- In medium bowl, beat egg yolks, milk and butter.
- Stir in Basic Batter.(Store the balance in the refrigerator for future use. See Sourdough Pancakes for uses of the left over batter).
- In a separate bowl, sift together flour, sugar, salt, baking powder and baking soda together;
- Stir into the egg yolk mixture.
- Allow mixture to rest for 10 minutes.
- Gently fold in egg whites.
- Ladle batter on to preheated waffle iron.
- Follow manufactures instructions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 821.32 Kcal (3439 kJ) | ||
| Calories from fat | 159.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 27% | |
|---|---|---|---|
| Cholesterol | 171.23mg | 57% | |
| Sodium | 692.59mg | 29% | |
| Potassium | 739.28mg | 16% | |
| Total Carbs | 137.33g | 46% | |
| Sugars | 8.76g | 35% | |
| Dietary Fiber | 5.01g | 20% | |
| Protein | 26.45g | 53% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.7mg | 26% | |
| Calcium | 306.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 268.59 Kcal (1125 kJ) | ||
| Calories from fat | 52.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.78g | 27% | |
|---|---|---|---|
| Cholesterol | 56mg | 57% | |
| Sodium | 226.49mg | 29% | |
| Potassium | 241.76mg | 16% | |
| Total Carbs | 44.91g | 46% | |
| Sugars | 2.86g | 35% | |
| Dietary Fiber | 1.64g | 20% | |
| Protein | 8.65g | 53% | |
| Iron | 1.5mg | 26% | |
| Calcium | 100.3mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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