Directions:
- Take 1 cup skim milk, cover with a fabric cloth to keep dust out and set aside on the kitchen counter for 2 days until it smells sour.
- Then add 1 cup flour, stir mixture until blended and cover again. With in 2 days this mix will make bubbles and have a spongy look.
- If liquid has separated, stir it back into.
- Mixture.
- If no bubbles show by the 5th day after putting out milk, throw out and start over.
- If you want to double the starter at this point you can add an additional 1 cup milk and 1 cup plain flour to the starter, then stir and set aside, loosely covered for a few more hours.
- Then refridgerate. You can bake bread with this at this point, but if a good sourdough flavor is desired, allow to mature in the refridgerator for another week.
- Can be used with my recipe for sour dough bread or any sour dough bread recipe.
- I would also like to mention that I have frozen this starter for as long as six months with good results and no need to feed it. Simply pour 1 cup of starter into a zip lock freezer bag and freeze. To use place on kitchen counter for a day to thaw and either use immediately or leave to foam for a few more hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.11 Kcal (541 kJ) | ||
| Calories from fat | 34.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Cholesterol | 0.62mg | 0% | |
| Sodium | 433.06mg | 18% | |
| Potassium | 87.93mg | 2% | |
| Total Carbs | 20.18g | 7% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 118.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 213.58 Kcal (894 kJ) | ||
| Calories from fat | 57.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.36g | 6% | |
|---|---|---|---|
| Cholesterol | 1.02mg | 0% | |
| Sodium | 716.4mg | 18% | |
| Potassium | 145.45mg | 2% | |
| Total Carbs | 33.38g | 7% | |
| Sugars | 2.55g | 6% | |
| Dietary Fiber | 3.42g | 8% | |
| Protein | 5.45g | 7% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2mg | 7% | |
| Calcium | 195.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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