Directions:
- Pre heat oven to 350.
- Saute' onions and mushrooms in butter.
- In a bowl combine beans, sour cream, onion soup mix, salt& pepper.
- Mix lightly.
- Fold in cheese.
- Pour into a greased 2 quart casserole.
- Mix melted butter with bread crumbs.
- Top the beans when mixed.
- Bake for 20-25, until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.43 Kcal (1023 kJ) | ||
| Calories from fat | 154.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.19g | 26% | |
|---|---|---|---|
| Cholesterol | 49.86mg | 17% | |
| Sodium | 646.56mg | 27% | |
| Potassium | 259.11mg | 6% | |
| Total Carbs | 13.11g | 4% | |
| Sugars | 3.02g | 12% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 9.63g | 19% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 254.7mg | 25% | |
| Amount Per 100 g | |||
| Calories | 173.15 Kcal (725 kJ) | ||
| Calories from fat | 109.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.18g | 26% | |
|---|---|---|---|
| Cholesterol | 35.32mg | 17% | |
| Sodium | 458.02mg | 27% | |
| Potassium | 183.55mg | 6% | |
| Total Carbs | 9.29g | 4% | |
| Sugars | 2.14g | 12% | |
| Dietary Fiber | 0.84g | 5% | |
| Protein | 6.82g | 19% | |
| Vitamin C | 1.6mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 4% | |
| Calcium | 180.4mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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