Sour Cream Banana Loaf Recipe

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Sour Cream Banana Loaf
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Ingredients
9
Count
Nutrition
1598
Calories
Total time
70
Minutes
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Ingredients:

  • 3 cups sugar
  • 6 eggs
  • 3 cups sour cream
  • 2 tsp vanilla
  • 1 tsp salt
  • 5 cups flour

Directions:

  1. Set oven to 350 degrees F.
  2. Grease four 9 x 5-in loaf pans.
  3. Cream butter, sugar and eggs.
  4. Mix sour cream and soda in a separate bowl; let stand until foamy.
  5. Add vanilla, bananas, salt and flour; mix well.
  6. Place in 4 prepared loaf pans.
  7. Bake for 50 minutes or until cake tests done.
  8. Note: mini chocolate chips may be added to the loaf cakes if desired, just bake a little longer (don't add too many chocolate chips, as the cake will take too long to bake and will overbrown while baking).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1597.75 Kcal (6689 kJ)
Calories from fat 659.94 Kcal
% Daily Value*
Total Fat 73.33g 113%
Cholesterol 285.27mg 95%
Sodium 4157.17mg 173%
Potassium 878.27mg 19%
Total Carbs 213.24g 71%
Sugars 69.6g 278%
Dietary Fiber 16.46g 66%
Protein 27.36g 55%
Vitamin C 9.1mg 15%
Vitamin A 0.4mg 13%
Iron 8.8mg 49%
Calcium 570mg 57%
Amount Per 100 g
Calories 291.58 Kcal (1221 kJ)
Calories from fat 120.43 Kcal
% Daily Value*
Total Fat 13.38g 113%
Cholesterol 52.06mg 95%
Sodium 758.65mg 173%
Potassium 160.28mg 19%
Total Carbs 38.92g 71%
Sugars 12.7g 278%
Dietary Fiber 3g 66%
Protein 4.99g 55%
Vitamin C 1.7mg 15%
Vitamin A 0.1mg 13%
Iron 1.6mg 49%
Calcium 104mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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