Sour Cream (Almost) Recipe

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Sour Cream (Almost)
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Ingredients:

Directions:

  1. Let the cheese soften at room temperature. Mix it with the milk and lemon juice. Serve it with your favourite food.
  2. *For lighter version you can use skim milk and low-fat cream-cheese.
  3. *If you can lessen or change the lemon juice with white distilled vinegar to taste, if found too sour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.57 Kcal (191 kJ)
Calories from fat 27.97 Kcal
% Daily Value*
Total Fat 3.11g 5%
Cholesterol 10.81mg 4%
Sodium 70.08mg 3%
Potassium 39.62mg 1%
Total Carbs 2.43g 1%
Sugars 1.82g 7%
Protein 1.5g 3%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 5%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 100.42 Kcal (420 kJ)
Calories from fat 61.64 Kcal
% Daily Value*
Total Fat 6.85g 5%
Cholesterol 23.83mg 4%
Sodium 154.45mg 3%
Potassium 87.31mg 1%
Total Carbs 5.35g 1%
Sugars 4g 7%
Protein 3.3g 3%
Vitamin C 13.1mg 10%
Vitamin A 0.3mg 5%
Calcium 66.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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