Strawberry Pina Colada Pie Recipe

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Strawberry Pina Colada Pie
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Ingredients:

Directions:

  1. Beat cream cheese and milk in large bowl with electric mixer until well blended. Add dry pudding mix and pineapple; mix well. Gently stir in 2 cups of the whipped topping; spoon into crust.
  2. Refrigerate 3 hours or until firm.
  3. Top with coconut, strawberries and remaining whipped topping just before serving. Store leftovers in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.5 Kcal (1593 kJ)
Calories from fat 42.05 Kcal
% Daily Value*
Total Fat 4.67g 7%
Cholesterol 5.28mg 2%
Sodium 819.52mg 34%
Potassium 43.54mg 1%
Total Carbs 88.94g 30%
Sugars 68.77g 275%
Dietary Fiber 1.04g 4%
Protein 0.86g 2%
Vitamin C 14.2mg 24%
Iron 0.5mg 3%
Calcium 60.3mg 6%
Amount Per 100 g
Calories 283.03 Kcal (1185 kJ)
Calories from fat 31.28 Kcal
% Daily Value*
Total Fat 3.48g 7%
Cholesterol 3.93mg 2%
Sodium 609.6mg 34%
Potassium 32.39mg 1%
Total Carbs 66.16g 30%
Sugars 51.16g 275%
Dietary Fiber 0.77g 4%
Protein 0.64g 2%
Vitamin C 10.6mg 24%
Iron 0.3mg 3%
Calcium 44.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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