Sour Cherry Cake Recipe

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Sour Cherry Cake
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Ingredients
8
Count
Nutrition
376
Calories
Total time
55
Minutes
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Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1/2 tsp vanilla
  • 2 tbsp cocoa
  • 3/4 cup flour
  • 1/2 tsp baking powder

Directions:

  1. Preheat oven to 350°F.
  2. Grease an 8 x8 square pan.
  3. In bowl of a mixer fitted with a whisk, beat together the eggs and sugar until light yellow and fluffy.
  4. Add margarine and vanilla, stir to combine.
  5. Mix in cocoa, flour, and baking powder.
  6. Pour batter into prepared pan.
  7. Press cherries into the top of the batter.
  8. Bake for 45 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.12 Kcal (1575 kJ)
Calories from fat 187.48 Kcal
% Daily Value*
Total Fat 20.83g 32%
Cholesterol 54.56mg 18%
Sodium 464.02mg 19%
Potassium 146.62mg 3%
Total Carbs 43.92g 15%
Sugars 23.28g 93%
Dietary Fiber 2.37g 9%
Protein 4.67g 9%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 89.7mg 9%
Amount Per 100 g
Calories 401.9 Kcal (1683 kJ)
Calories from fat 200.34 Kcal
% Daily Value*
Total Fat 22.26g 32%
Cholesterol 58.3mg 18%
Sodium 495.84mg 19%
Potassium 156.67mg 3%
Total Carbs 46.93g 15%
Sugars 24.88g 93%
Dietary Fiber 2.53g 9%
Protein 4.99g 9%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 6%
Iron 1.7mg 9%
Calcium 95.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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