Somebody Asked For Vanilla Ice Cream Recipe

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Somebody Asked For Vanilla Ice Cream
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Ingredients:

  • 7 large egg yolks
  • 3/4 cup sugar
  • dash salt
  • 1 1/2 cups heavy cream

Directions:

  1. Whisk egg yolks with sugar and salt in large bowl; set aside.
  2. Split vanilla bean lengthwise and scrape out seeds.
  3. Combine beans, seeds, half and half and heavy cream in a large saucepan.
  4. Bring just to a simmer.
  5. Gradually whisk hot cream into the egg yolk mixture.
  6. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until mixture thickens and coats the back of a spoon (do not let it boil).
  7. Strain through sieve into large bowl.
  8. Refrigerate until thoroughly chilled.
  9. Freeze in ice maker according to manufacturer's directions.
  10. Makes about 1 quart.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2100.8 Kcal (8796 kJ)
Calories from fat 1437.12 Kcal
% Daily Value*
Total Fat 159.68g 246%
Cholesterol 1727.68mg 576%
Sodium 920.67mg 38%
Potassium 1249.03mg 27%
Total Carbs 118.26g 39%
Sugars 88.2g 353%
Protein 63.62g 127%
Vitamin C 6.6mg 11%
Iron 7mg 39%
Calcium 822.2mg 82%
Amount Per 100 g
Calories 190.22 Kcal (796 kJ)
Calories from fat 130.13 Kcal
% Daily Value*
Total Fat 14.46g 246%
Cholesterol 156.44mg 576%
Sodium 83.36mg 38%
Potassium 113.1mg 27%
Total Carbs 10.71g 39%
Sugars 7.99g 353%
Protein 5.76g 127%
Vitamin C 0.6mg 11%
Iron 0.6mg 39%
Calcium 74.4mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.3
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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