Sombrero Dipper Recipe

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Sombrero Dipper
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Ingredients:

Directions:

  1. Brown meat and onion.
  2. Drain well.
  3. Stir in ketchup, chili powder and salt.
  4. Add mashed bean mixture. Stir all well.
  5. Put this mixture into an over-proof dish.
  6. Top with the cheese. (at this point you could also add some black olives and green onions)
  7. Bake at 350 degrees for about 25 - 30 minutes or until cheese is bubbling.
  8. Serve with dipping chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.76 Kcal (1096 kJ)
Calories from fat 114.28 Kcal
% Daily Value*
Total Fat 12.7g 20%
Cholesterol 35.15mg 12%
Sodium 550.78mg 23%
Potassium 337.22mg 7%
Total Carbs 20.88g 7%
Sugars 3.21g 13%
Dietary Fiber 4.21g 17%
Protein 16.2g 32%
Vitamin C 4.1mg 7%
Iron 2.4mg 14%
Calcium 47.6mg 5%
Amount Per 100 g
Calories 190.38 Kcal (797 kJ)
Calories from fat 83.12 Kcal
% Daily Value*
Total Fat 9.24g 20%
Cholesterol 25.56mg 12%
Sodium 400.59mg 23%
Potassium 245.27mg 7%
Total Carbs 15.19g 7%
Sugars 2.34g 13%
Dietary Fiber 3.06g 17%
Protein 11.78g 32%
Vitamin C 3mg 7%
Iron 1.8mg 14%
Calcium 34.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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