Directions:
- Prepare the pasta according to published directions.
- Brown the ground beef in the butter and olive oil.
- Add the salsa and vodka and stir.
- Pour over the cooked pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 825.87 Kcal (3458 kJ) | ||
| Calories from fat | 268.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.89g | 46% | |
|---|---|---|---|
| Cholesterol | 102.96mg | 34% | |
| Sodium | 704.57mg | 29% | |
| Potassium | 742.62mg | 16% | |
| Total Carbs | 88.42g | 29% | |
| Sugars | 5.47g | 22% | |
| Dietary Fiber | 11.55g | 46% | |
| Protein | 35.83g | 72% | |
| Vitamin C | 29.7mg | 49% | |
| Iron | 4mg | 22% | |
| Calcium | 23.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 223.35 Kcal (935 kJ) | ||
| Calories from fat | 72.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.08g | 46% | |
|---|---|---|---|
| Cholesterol | 27.84mg | 34% | |
| Sodium | 190.55mg | 29% | |
| Potassium | 200.84mg | 16% | |
| Total Carbs | 23.91g | 29% | |
| Sugars | 1.48g | 22% | |
| Dietary Fiber | 3.12g | 46% | |
| Protein | 9.69g | 72% | |
| Vitamin C | 8mg | 49% | |
| Iron | 1.1mg | 22% | |
| Calcium | 6.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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