Solo Salsa Beef and Pasta Bowl |
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Prep Time: 1 Minutes Cook Time: 10 Minutes |
Ready In: 11 Minutes Servings: 1 |
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Using prepared salsa, allows the solo cook to make a quick meal without leftovers. the Vodka is of course optional but there are flavors in a tomato that can only be enjoyed in the presence of alcohol. Cooking is a Creative Sport. Ingredients:
1 cup dry pasta (i use radiatore for this) |
1/3 cup tomato based salsa |
1/3 lb ground beef |
2 tablespoons vodka |
1 teaspoon butter |
1 teaspoon olive oil |
Directions:
1. Prepare the pasta according to published directions.
2. Brown the ground beef in the butter and olive oil.
3. Add the salsa and vodka and stir.
4. Pour over the cooked pasta.
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