Solo Microwave Fettuccine Alfredo Recipe

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Ingredients:

Serving

2 oz cream cheese
1/4 cup finely grated parmesan cheese ( the stuff in the green can)
1/4 cup milk
1 cup pasta ( fettuccine
1 1/2 cups water

Directions:

Put the noodles and water into a 2 cup or larger glass or microwave safe measuring cup or bowl.
Microwave on high for two minutes, then stir, continue 2 minute cycles until the pasta is done.
Drain the noodles, and wipe the measuring cup dry.
Add the cream cheese and milk to the measuring cup and microwave for one minute.
Stir until smooth, add the parmesan cheese, and continue to stir until smooth.
Pour the Alfredo Sauce into a shallow bowl, add the noodles and toss.
Add pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	632.44 Kcal (2648 kJ)
Calories from fat	260.05 Kcal
		% Daily Value*
Total Fat	28.89g	44%
Cholesterol	163.67mg	55%
Sodium	611.29mg	25%
Potassium	261.83mg	6%
Total Carbs	65.48g	22%
Sugars	5.01g	20%
Protein	26.57g	53%
Iron	2.6mg	15%
Calcium	457.3mg	46%

Amount Per 100 g
Calories	86.04 Kcal (360 kJ)
Calories from fat	35.38 Kcal
		% Daily Value*
Total Fat	3.93g	44%
Cholesterol	22.27mg	55%
Sodium	83.16mg	25%
Potassium	35.62mg	6%
Total Carbs	8.91g	22%
Sugars	0.68g	20%
Protein	3.61g	53%
Iron	0.4mg	15%
Calcium	62.2mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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