Soft Tacos with Corn Tortillas Recipe

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Soft Tacos with Corn Tortillas
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Ingredients:

  • 1 tsp oil
  • 1/2 cup lettuce
  • 1/4 cup tomato
  • 1/8 cup onion

Directions:

  1. Fry tortillas in oil. Shred lettuce & dice tomatoes, onion. Shred cheese. Brown ground beef w/a little taco seasoning. Assemble & serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.36 Kcal (910 kJ)
Calories from fat 110.7 Kcal
% Daily Value*
Total Fat 12.3g 19%
Cholesterol 35.6mg 12%
Sodium 142.27mg 6%
Potassium 304.38mg 6%
Total Carbs 14.61g 5%
Sugars 2.36g 9%
Dietary Fiber 2.37g 9%
Protein 12.4g 25%
Vitamin C 7.2mg 12%
Iron 1.1mg 6%
Calcium 158.8mg 16%
Amount Per 100 g
Calories 148.82 Kcal (623 kJ)
Calories from fat 75.79 Kcal
% Daily Value*
Total Fat 8.42g 19%
Cholesterol 24.37mg 12%
Sodium 97.4mg 6%
Potassium 208.39mg 6%
Total Carbs 10.01g 5%
Sugars 1.62g 9%
Dietary Fiber 1.62g 9%
Protein 8.49g 25%
Vitamin C 5mg 12%
Iron 0.8mg 6%
Calcium 108.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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