Soft Sugar Cookies W Frosting Recipe

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Soft Sugar Cookies W Frosting
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Ingredients
16
Count
Nutrition
746
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Cookie Dough
  2. Dissolve baking soda in the sour cream.
  3. Mix the ingredients together, alternating a dry one and then a moist one.
  4. Cover and refrigerate overnight.
  5. Roll out, cut out and bake at 400 degrees until done.
  6. Small cutouts 6-7 minutes (I use shot glass for small),
  7. Trees 7-8 minutes.
  8. I use airbake cookie sheets, no parchment paper.
  9. Frosting....
  10. Cream butter, add egg whites & vanilla.
  11. Then add powdered sugar.
  12. Stir in milk until a frosting consistency is reached.
  13. Add food coloring to make your colored frosting.
  14. Frost your cookies and decorate how you wish.
  15. I do refrigerate them, your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.59 Kcal (3122 kJ)
Calories from fat 340.82 Kcal
% Daily Value*
Total Fat 37.87g 58%
Cholesterol 39.59mg 13%
Sodium 1083.31mg 45%
Potassium 1284.56mg 27%
Total Carbs 94.99g 32%
Sugars 51.11g 204%
Dietary Fiber 2.07g 8%
Protein 8.53g 17%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 100.5mg 10%
Amount Per 100 g
Calories 460.77 Kcal (1929 kJ)
Calories from fat 210.63 Kcal
% Daily Value*
Total Fat 23.4g 58%
Cholesterol 24.47mg 13%
Sodium 669.49mg 45%
Potassium 793.86mg 27%
Total Carbs 58.7g 32%
Sugars 31.59g 204%
Dietary Fiber 1.28g 8%
Protein 5.27g 17%
Vitamin A 0.1mg 4%
Iron 0.8mg 7%
Calcium 62.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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