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Soft N' Chewy Vegan Chocolate Chip Cookies Recipe

Soft N' Chewy Vegan Chocolate Chip Cookies Recipe

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Soft N' Chewy Vegan Chocolate Chip Cookies

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Ingredients:

Serving

3/4 cup earth balance whipped spread
1 cup brown sugar , firmly packed
1/4 cup granulated sugar
1 ener-g egg substitute
2 tsp vanilla extract
2 cups all-purpose flour
2 tsp cornstarch
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
semi-sweet chocolate chips , to your liking

Directions:

Preheat oven to 350 degrees.
Cream together Earth Balance and sugar together, until thoroughly mixed.
Make egg replacement in a separate bowl and then add it to creamed sugar mixture, along with the vanilla extract. Mix until thoroughly incorporated-we're going for light and fluffy !
In a separate bowl, combine all dry ingredients, mix thoroughly with a wire whisk, then add to wet mixture. Mix until just incorporated, but do not over mix.
Add chocolate chunks to your liking and mix lightly.
Spoon (heaping teaspoon or a tablespoon) onto ungreased cookie sheet and cook for 8-10 minutes or until edges are golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	794.5 Kcal (3326 kJ)
Calories from fat	329.57 Kcal
		% Daily Value*
Total Fat	36.62g	56%
Sodium	920.23mg	38%
Potassium	206.61mg	4%
Total Carbs	115.93g	39%
Sugars	66.12g	264%
Dietary Fiber	1.9g	8%
Protein	6.25g	13%
Iron	1.2mg	7%
Calcium	88.9mg	9%

Amount Per 100 g
Calories	438.46 Kcal (1836 kJ)
Calories from fat	181.88 Kcal
		% Daily Value*
Total Fat	20.21g	56%
Sodium	507.85mg	38%
Potassium	114.02mg	4%
Total Carbs	63.98g	39%
Sugars	36.49g	264%
Dietary Fiber	1.05g	8%
Protein	3.45g	13%
Iron	0.7mg	7%
Calcium	49.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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