Directions:
- Cook soba noodles according to package directions, drain and rinse with cold water.
- Bring chicken broth, dry sherry, sugar, soy sauce, ginger and about 3/4 of the green onions to a boil. Simmer while the egg is cooking.
- Beat eggs in small bowl with a dash of soy sauce. Cook egg pancake in a covered omlette pan sprayed with Pam. Cut into slices.
- Arrange some noodles and egg slices in an individual serving bowl and garnish with some of the remaining green onions. Cover with broth. Sprinkle hot pepper flakes on if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.69 Kcal (1150 kJ) | ||
| Calories from fat | 53.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6g | 9% | |
|---|---|---|---|
| Cholesterol | 204.6mg | 68% | |
| Sodium | 1877.51mg | 78% | |
| Potassium | 273.71mg | 6% | |
| Total Carbs | 40.19g | 13% | |
| Sugars | 1.24g | 5% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 16.77g | 34% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 3.1mg | 17% | |
| Calcium | 55.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 170.72 Kcal (715 kJ) | ||
| Calories from fat | 33.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.73g | 9% | |
|---|---|---|---|
| Cholesterol | 127.16mg | 68% | |
| Sodium | 1166.86mg | 78% | |
| Potassium | 170.11mg | 6% | |
| Total Carbs | 24.98g | 13% | |
| Sugars | 0.77g | 5% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 10.42g | 34% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 1.9mg | 17% | |
| Calcium | 34.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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